We celebrate Oktoberfest every year and invite you to join the largest beer festival in the world!
We start with crispy brezel with torn pork in demiglace sauce and cheese sauce, which we prepare on the basis of cheddar and gorgonzola. For hot, we take a potato waffle with Munich sausage and half a chicken in crispy breading with mustard aioli and pickled cabbage. Pair it all with German brews from Beer Atlas!
The star of the menu is traditionally pork knuckle, which the guests and the whole Lambic team have been waiting for so much! This year we serve it in ginger glaze, with mustard, mini potatoes and braised red cabbage.
Introducing the Striploin Special menu at Brasserie Lambic! Three dishes have been specially created for this menu: — Spaghetti with beef meatballs in a creamy tomato sauce with Parmesan cheese. — Beef meatballs in a spicy tomato sauce with feta cheese and herbs. — Striploin steak with pepper sauce and French fries. See you at Lambic!
09 February 2026
Real man size: only on February 23 at Brasserie Lambic! A ONE-DAY special offer for those who appreciate scale: 1 kg of juicy ribs + 0.5 Sater Premium Lager beer Price of the man set: 1990₽ The perfect plan for the holiday. We are waiting for you!
06 February 2026