Test Kitchen's new seasonal menu

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The new summer offer Test kitchen is a project where you can try new products from Brasserie Lambic. Brand-chef Alexey Yashaev has prepared dishes, the best of which will be added to the main menu of our restaurant.

Refreshing okroshka with smoked duck on kvass, kefir or ayran will be a salvation in the summer heat. We serve two dishes at once with flamekesh flatbread: tuna tartare with sesame kimchi and seared salmon, which we put on the flatbread in a thin layer with avocado.

Crispy chicken was prepared in two variations: with summer green salad or pattitim pasta with oyster mushrooms. Hearty beef steak is prepared with mozzarella and onion marmalade, and for seafood in tomato sauce we advise to take crispy ciabatta!

A pleasant sweet addition to your meal will be tiramisu with Irish cream liqueur.

Bar-manager Diana Dvoretskaya presented three refreshing spritzes, which will become a bright note of the veranda season in Lambic: with strawberry, peach and limoncello.

See you at Lambic on 97/1 Timiryazeva Street!

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