We have updated Beer Atlas, and today you can evaluate the new items!

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A Russian stout was added to the tap, created according to the recipe of Scottish brewing — Ballantine, which demonstrates a pleasant harmonious taste with creamy texture. Excellent wheat Limburgse Witte and Paulaner have been added. Petrus Blonde perfectly complemented the line of blondes on crane.

 

The perfect accompaniment to any dinner will be: - Dark Dessert Ale Adriaen Brouwer; - Classic Flemish Red Ale Monk’s Café - Belgian Ale Bacchus Framboise- business card of the Van Steenberge brewery — Gulden Draak Classic

 

Another Russian novelty in atlas — Bullevie Queency — sparkling semi-dry cider filled with a bright aroma of apples. The assortment of bottle positions was supplemented by hits from Bockor, Roman, Samuel Smith, Brasserie Des Legendes, Bosteels and Magic Rock breweries, in total more than 20 new items!All new items are already in the restaurant, and  we wait for you to evaluate them!

 

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