Silk Heart — Unique dessert by Chef Kira Ageeva at Lambic × Milan: Taste of hope and a gift from Seletti!
Lambic restaurant invites you to a gastronomic journey where taste, art and philosophy merge together. Within the framework of collaboration with Milan brand, chef Kira Ageyeva created an exclusive dessert that will give not only unforgettable taste sensations, but also a special meaning.
Silk Heart is not just a dessert, it is a work of art served on eccentric and stylish tableware from Seletti. This dessert is a symbol of hope and the belief that after every storm in life, beautiful things blossom. «Every heartbreak only prepares us for true, all-consuming love, for building a family,» shares the chef. «Our new dessert (Lambic × Milan) is an ode to hope, to the fact that after every storm, a beautiful thing is born. It’s a symbol of faith in love, that the most beautiful things are just beginning.»
Similar to the Japanese technique of kintsugi, where cracks in pottery are filled with gold, emphasizing its uniqueness, family ties connect the shards of the past, creating a strong foundation for the future. A dessert decorated with gold accents will symbolize your new life filled with family tradition and love.
But that’s not all! You have a unique opportunity to try this incredible dessert at Lambic restaurant until June 15. And, what is the best part, when you buy the Silk Heart dessert, you get a gift certificate to buy exclusive tableware from the Seletti brand in the Milan boutique. This is a great chance to add bright colors to your home and enjoy every meal as a work of art.
Don’t miss the opportunity to touch the beautiful! Book a table at Lambic restaurant and try the «Silk Heart» dessert by chef Kira Ageeva. It will be an unforgettable experience that will stay in your memory for a long time!
At Lambic, we celebrate Oktoberfest every year and invite you to join the world’s largest beer festival! In keeping with Lambic’s tradition, we’ve created this menu in collaboration with Miratorg, inspired by the German festival. We’re starting with the long-awaited pretzel, which we’ve prepared in three variations this year: with melted butter, with bacon, and with beef brisket! For the main course, choose pork loin schnitzel with a lush romaine lettuce salad, half a chicken with adjika, or grilled sausages with braised cabbage. Pair it all with German beers from the Beer Atlas! The star of the menu is, as always, the mini pork knuckle on the bone! This year — glazed with dark beer, served with mashed potatoes and Thai-style cucumbers. O’ zapft is!
02 October 2026
EVERY SUNDAY AT 8:00 PM — we watch the most talked-about new releases in world cinema!——————————• October 4 — Twilight (2008)• October 11 — Practical Magic (1998)• October 18 — Green Book (2018)• October 25 — Chocolat (2000)• November 1 — BEETLEJUICE BEETLEJUICE (2024)Admission is free with advance table reservation, but seating is strictly limited.——————————How to join?Admission is free, but the number of seats near the screen is strictly limited. Book your table in advance by phone or via Direct! Send us your preferred date and the number of guests. We’ll be waiting for you at 97/1 Timiryazeva Street!
01 October 2026