Oktoberfest in Lambic
We celebrate Oktoberfest every year and invite you to join the largest beer festival in the world!
We'll start with a crispy pretzel, which we all look forward to every year! For the main course, we'll have pork loin schnitzel and a potato waffle with Munich sausage and braised cabbage. Pair it all with German beers from the Beer Atlas!
The star of the menu is traditionally the mini bone-in pork knuckle! This year, we're glazing it in demi-glace sauce and serving it with mashed potatoes and French fries.
Let’s cheer for “Sibir” together!We’ve set up a special lounge for those who appreciate real excitement and comfort: Make some noise: Cheer at the top of your lungs and let your emotions run wild—we’re all in this together!Smoking allowed: A special area where you can smoke right during the game.Men’s Menu: Juicy steaks from our Striploin menu and spring specials that pair perfectly with a cold beer.Beer Atlas: A huge selection of beers from around the world for true connoisseurs. MATCH SCHEDULE:• 03/24 (Tue) — 9:00 PM• 03/26 (Thu) — 9:00 PM• 03/28 (Sat) — 5:30 PM• 03/30 (Mon) — 7:30 PM(and continuing throughout the series until one team wins four games) See you at the games at Lambic!
22 March 2026
The Lambic restaurant opens the doors of its third hall to all cinema lovers, offering free film screenings in a cozy and refined atmosphere. This is a wonderful opportunity to enjoy selected films in the company of friends or loved ones, complementing the viewing experience with pleasant gastronomic impressions. Your movie night can be truly special: if you wish, you can order a special combo that includes classic popcorn and your favorite drink — sparkling wine, beer, or refreshing lemonade. Schedule of upcoming movie screenings: • March 22 – *Die, My Love*, 2025• March 29 – *The Material Girl*, 2026• April 5 – *Dracula*, 2025• April 12 – *Wuthering Heights*, 2026 We invite you to spend an unforgettable evening at Lambic. For a comfortable viewing experience and to guarantee a seat in the hall, we strongly recommend booking tables in advance.
15 March 2026